My name is Ros Ayres and here you will find my food reviews, recipes and features. Mostly I write about Sheffield although you will find my holiday food adventures are shared here too. Enjoy.
The Sheffield Food festival is happening on the 27-29 May (bank holiday weekend), and to help promote what’s exciting right now about our city’s food scene, I contributed this blog post for the festival’s website. It focuses on three recommendations of new places you may not have tried out yet.Read More›
Easter is a time that many of us now associate with chocolate, whether that’s Creme Eggs or a giant egg from one of your favourite brands. Chocolate can be enjoyed in many forms, from hot chocolate, chocolate-infused beer, ice cream and cake to a savoured square of single origin chocolate.Read More›
When I hear the term ‘clean’ eating or read about the latest diet fad which involves restricting so many food groups that you can only eat a suggestion of curry or dine on imaginary chips – I silently scream.