My name is Ros Ayres and here you will find my food reviews, recipes and features. Mostly I write about Sheffield although you will find my holiday food adventures are shared here too. Enjoy.

 

A comforting beef, ginger and coconut curry

I frequently have conversations with people about food, from colleagues to friends, there’s no surprise in that as it’s a topic that I am pretty obsessed by. Quite often the focus ends up coming around to sharing our favourite foods and what we each love to cook or eat. So, why do we crave certain foods and why do they make us feel happy?

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