Review: Fischer’s Baslow Hall

I am by my own admission, a food obsessive and I love to cook and eat out at a variety of places. That said, it is rare that I eat at sophisticated dining destinations – despite what my friends might think!

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The Sheffield Cookbook – The second helpings

Published by Meze, The Sheffield Cookbook, the second helpings is a meaty book (excuse the pun!) – with over 80 recipes contributed by a wide range of Sheffield food producers, cafes, restaurants, pubs, as well as input from some of the city’s passionate foodies.

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A one pan spicy fish stew

December is just round the corner bringing us well into winter. The dark evenings and cold weather at this time of year make me want to cook comfort food to get my hit of hygge cosiness.

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